Mokhoa oa ho etsa mastic ea kuku ea DIY
Baapehi ba sebelisa mastic ho khabisa mahobe a phomolo le lintho tse monate. Ka thuso ea eona, lihlahisoa tsa li-confectionery li fuoa libopeho tse fapaneng. Nahana ka mokhoa oa ho etsa mastic ea kuku ea DIY.
Mekhabiso e entsoeng ka mastic e tla etsa mosebetsi oa bonono ba ho pheha ka kuku e tloaelehileng. Ho bonolo ho bopa lipalo tse fapaneng, lipalesa, makhasi esita le lipalesa tse hlophisitsoeng ho tloha boima bo monate. Baphehi ba nang le boiphihlelo ba khona ho etsa mekhabiso e metle hoo batho ba hlomphuoang ho latsoa kuku kapa pie ba ba utloelang bohloko.
Ha u re habanya feela, ho bonahala eka ha ho thata ho lokisa mastic ea boleng bo holimo. Leha ho le joalo, liteko tsa pele tsa ba bangata ba qalang li hloleha. Ho hloka mamello le boitlhakiso ho fumana litholoana tse ntle. Qalong ke khothaletsa ho leka mastic e nyane. Qetellong, ithute ho lokisa boima ba polasetiki bo ts'oanang ka ho ts'oana le polasetiki.
Lisebelisoa tse fapaneng li sebelisoa bakeng sa ho lokisoa ha mastic - lero la lemone, gelatin, tsoekere e phofshoana, marshmallows, chokolete le lihlahisoa tse ling. Boima bo feliloeng bo khabetsoe tafoleng e fafalitsoeng ka phofo kapa starch.
Bakeng sa ho taka, lidae tsa tlhaho li sebelisoa - lero la beet, spinach, lihoete le monokotsoai. Mmala oa lijo o rekiloeng ka mabenkeleng le ona o tla sebetsa. Sebelisa mastic ho khabisa kaka kamora hore tranelate e behe. Ho molemo ho tšela motsoako biscuit e ommeng kapa holim'a boima ba marzipan.
Joale ke tla hlahisa mefuta ea mehato ea mehato eo le 'na ke e sebelisang ho etsa mastic.
Mastic ea oli ea meroho
- tsoekere ea leqhoa 500 g
- gelatin 1 tbsp. k.
- lehe le tsoeu 1 pc
- oli ea limela 2 tbsp. k.
- nosetsa 30 ml
- tsoekere 1 tbsp. k.
Likhalori: 393 kcal
Liprotheine: 0 g
Mafura: 1 g
Likhabohaedreite: 96 g
Tšela pholo ka sekotlolo se senyenyane, eketsa gelatin, hlohlelletsa 'me ema ho ho fihlela e ruruha. Ebe u qhala gelatin ka bateng ea metsi 'me u pholile hantle.
Kopanya gelatin le tsoekere, oli ea meroho, tsoeu lehe le tsoekere e phofshoana. Kamora ho kopanya le spatula ea ho pheha, kopanya boima bo hlahisoang ka botlalo hore bo ts'oane.
Rōlela mastic hore e be bolo, kenya ka mokotleng ebe u tloha lihora tse 'maloa. Ebe u khumama hantle 'me u ka qala ho betla kapa ho thella.
Nomoro ea recipe 2
Recipe ea bobeli e bonolo, empa mastic e lokiselitsoeng ho ea ka eona e loketse mekhabiso ea likuku, libiskiti le thepa e 'ngoe e besitsoeng.
Lisebelisoa:
- Metsi - 50 ml.
- Gelatin - 2 tsp.
- Tsoekere e nang le phofo - 0.5 kg.
Litokisetso
- Tšela gelatin ka sekotlolo, eketsa metsi le ho hlohlelletsa. Ebe o qhibiliha ka bateng ea metsi ebe u ema ho fihlela e fola.
- Tšela gelatin ka tsoekere e qhibilihisitsoeng ea leqhoa ebe u kopanya hantle. Ka lebaka leo, o fumana boima bo ts'oanang, boo, joalo ka boemong ba pele, bo kenang ka bolo ebe o kenya mokotleng.
U na le mohopolo oa hau oa pele oa ho etsa mastic ea kuku ea DIY. Joalokaha u bona, ha ho letho le thata ho lokiseng boima bo monate. Ho khomarela ho feteletseng ho tla thusa ho tlosa tlatsetso ea tsoekere e phofshoana.
Lisebelisoa tse ntle ka ho fetisisa tsa mastic lapeng
Mastic ke sejo se khabisang se sebelisitsoeng ho khabisa likuku, limafine le liphae. Lihlahisoa tse halikiloeng tse besitsoeng li fetoha mosebetsi oa 'nete oa bonono. Ha ho makatse hore mokhabisi e mong le e mong ea sa tsoa qala ho thahasella mokhoa oa ho etsa mastic lapeng.
Ho hlophisoa ha mastic ea litsebi ho kenyelletsa tšebeliso ea metsoako e ikhethang, eo ho seng bonolo ho e fumana. Empa, lena ha se lebaka la ho tšoenyeha le ho ferekana. U ka pheha ho tsoa lihlahisoa tse theko e tlase.
Mastic ea lebese le koahetsoeng
Ntho e tenyetsehang ka ho fetesisa ke mastic ea lebese, e khetholloang ke tšebeliso e bonolo. E nepahetse bakeng sa ho phuthela mahobe le ho etsa libopeho tse jeoang. Ha ho thata ho etsa lebese le joalo lapeng ho latela lebese le khutsitsoeng.
Lisebelisoa:
- Lebese le koahetsoeng - 100 g.
- Tsoekere e nang le phofo - 150 g.
- Lebese le phofshoana - 150 g.
- Lero la lemone - 2 tbsp likhaba.
Litokisetso
- Kopanya lebese le khutsitsoeng le lebese le phofshoana. Phahamisa lisebelisoa tse hlephileng hantle. Knea mastic ho fihlela e lahleheloa ke ho khomarela.
- Tšela lero la lemone ka bongata. Haeba sephetho se khorile haholo, eketsa tsoekere e nyane e phofshoana, haeba e le viscous haholo, eketsa motsoako oa lebese le phofshoana le lebese le phofshoana ka litekanyo tse lekanang.
- E setse ho phuthela motsoako ka foil ebe e lula ka sehatsetsing bonyane lihora tse leshome le metso e 'meli. Mofuthu 'me u khumame lintho tse jeoang nakoana pele ho mosebetsi.
Mastic e monate ea chokolete
Joale ke tla u ruta mokhoa oa ho etsa mastic ea chokolete e monate haholo. Haeba u sebelisa chokolete e tšoeu le lidae bakeng sa ho pheha, u ka khabisa kaka ka mebala eohle ea mookoli.
Lisebelisoa:
- Tsokolate e ntšo ntle le li-additives - 200 g.
- Mahe a linotši a metsi - 4 tbsp. likhaba.
Litokisetso
- Qhibiliha tsokolate ka microwave. Kenya mahe a linotši ebe u kopanya hantle. Ka mor'a hore boima bo tiee, bo behe holim'a sephara se koahetsoeng ka foil.
- Hlohlelletsa pepere ea chokolete ka botlalo metsotso e leshome. Ebe u kenya mokotla ebe u tsamaea metsotso e mashome a mararo. Kamora ho felloa ke nako, mastic e tla ba e loketseng ho khabisa li-confectionery.
Recipe ea video
Boima bo monate bo bolokiloe ka sehatsetsing likhoeli tse peli. Haeba e behiloe ka sehatsetsing, bophelo ba shelefo bo tla eketseha ho fihlela selemo se le seng.
Mokhoa oa ho etsa mastic ea marshmallow
E khabisitsoe ka bokhabane ka mastic, kuku e nkuoa e le mosebetsi o tsoileng matsoho. Ha ho makatse, hobane e shebahala e khanyang, ea mantlha ebile e ntle haholo. Mehato ka mehato ea ho etsa marshmallow mastic e tla felisa khopolo-taba ea hore ho ke ke ha khoneha ho etsa kuku e ntle lapeng. Sohle seo u se hlokang ke mokhabiso o felileng le mohopolo o motle oa kuku.
Lisebelisoa:
- Ho hlafuna marshmallows (marshmallows) - 200 g.
- Tsoekere e nang le phofo - 400 g.
- Lero la lemone - 1 tbsp khaba.
- Butter - 1 teaspoon.
- Mebala ea lijo.
Litokisetso
- Kenya marshmallows ka setshelong se futhumatsang, eketsa lero la lemone le botoro. Romella lijana ka marshmallows ho microwave kapa ontong nako e ka etsang motsotso. Nako ena e lekane hore marshmallow e eketse molumo.
- Eketsa dae, ka lebaka leo mastic e tla fumana mmala. O ka khabisa likuku le lipalo tse betliloeng ka 'mele o mosoeu.
- Tsoela pele ho luba. Kenya phofo ea tsoekere e nyane ebe u kopanya hantle. Ha ho kopanya le khaba ho ba thata, beha boima tafoleng, eketsa phofo 'me u khumame ho fihlela e lahleheloa ke ho khomarela.
- Kenya mastic e felileng ka mokotleng oa polasetiki ebe u e romella sehatsetsing lihora tse 'maloa ho phomola. O ka lula ka sehatsetsing ho fihlela ho hlokahala.
- Chesa hanyane ka ontong pele u e sebelisa ebe u khumama hape. E tla ba e loketseng ho khabisa mahobe a Selemo se Secha le ho betla litšoantšo tse monate.
Ho lokisetsa video
Ke imetsoe ke tšepo ea hore kamora ho bala litaelo, u ke ke ua ba le bothata ba ho khabisa likuku. Hape, tataiso ena e nyane ea ho pheha e tla ba setsi se setle sa liteko.
Mastic ea Marshmallow
Basali ba bangata ba malapa ba sebelisa marshmallows a moea, a bitsoang marshmallows, ho etsa mastic. Ha e rekisoe hohle, ho fapana le li-marshmallows tse tloaelehileng.
Mastic ea Marshmallow e loketse ho theha mekhabiso ea mantlha le e sa tloaelehang, e atisang ho fumanoa likuku. Re bua ka liemahale tse fapaneng le lihlahisoa tse jeoang tsa sebopeho sefe kapa sefe. Keke e khabisitsoeng ka lipalo tse joalo ke mpho e ntle bakeng sa Selemo se Secha kapa letsatsi la tsoalo.
Lisebelisoa:
- Marshmallow - 200 g.
- Tsoekere e nang le phofo - 300 g.
- Lero la lemone - 1 tbsp khaba.
MOHATO Ho pheha:
- Arola marshmallows likoto tse halofo, tse futhumetseng ka microwave. Metsotsoana e mashome a mabeli e lekane.
- Kopanya marshmallows le lero la lemone, tsoekere e phofshoana ebe o kopanya ka botlalo.
- Koahela ntho e monate ka har'a foil le ho etsa sehatsetsi metsotso e ka bang mashome a mane.
Lumellana, ho etsa mastic ho tsoa marshmallows lapeng ho bonolo kapele. Ka lebaka leo, bōpa lipalo tse fapaneng, lipalesa le lintho tse ling tse tsoang ho eona ho khabisa li-dessert.
Mokhoa oa ho koahela kuku ka mastic ka nepo
Ke nehela karolo ea hoqetela ea sengoloa ho thehoeng ha lipalo, ho khabisa likuku le boqhekanyetsi ba pastry. Haeba u batla lihobe tsa hau le li-dessert li shebahala li le ntle, etsa bonnete ba hore u latela likhothaletso.
Ho etsa lipalo tse hlakileng le tse ntle, o tla hloka lisebelisoa tse ikhethang - lithipa tse kobehileng, li-cuttings tse fapaneng le libopeho. Sesebelisoa se u thusa ho etsa mabenyane a botle bo ke keng ba lekanngoa.
Ho ea ka baphehi ba nang le boiphihlelo, ho hlokahala tsoekere e hahiloeng ka phofo e lokisitsoeng ho lokisa mastic. Ka lebaka leo, likarolo li ke ke tsa phatloha nakong ea mosebetsi, tse tla khutsufatsa nako ea ho pheha le ho nolofatsa boitokisetso ba Selemo se Secha, letsatsi la tsoalo le letsatsi le leng le le leng la phomolo.
Sebelisa mastic sebakeng se ommeng ho felisa ka botlalo monyetla oa ho qhibiliha ha thepa, e khetholloang ka bonolo bo lakatsehang. Ho hokahanya lipalo, nyenyefatsa hanyane boima bo monate.
Ho koahela kuku e monate ka mastic e bobebe ka nepo, beha monate selikalikoe ka mokhoa o sothehileng. Ho kgothaletswa ho tsamaisa boima ba 'mele ka phofshoana e bophara ba limilimithara tse hlano. Polasetiki ea mastic e lokela ho ba kholo ho feta bophara ba kaka.
U ka sebelisa pinana ho beha mastic. Etsa bonnete ba hore o fafatsa matsoho ka starch. Qalong, boreleli mokelikeli oa boima bo monate holim 'a lijo tse theolelang, ebe u koahela mahlakore. Sebelisa thipa ho khaola ho feteletseng.
Haeba mastic e sala kamora ho etsa kuku, e kenye ka mokotleng ebe o e romella sehatsetsing, moo e tla lula teng ho fihlela libeke tse peli.
Pale ea ho etsa mastic bakeng sa kaka ka matsoho a hau e felile. U sebelisa lipepepe le ho latela melao e amoheloang ka kakaretso, iketsetse mefuta e mengata ea limenyemenye u le mong, eo, ntle le tatso le monko o monate, e tla u khahlisa ka ponahalo e ntle.