Mokhoa oa ho pheha crayfish e monate hae
Kankere ke moahi oa metsing. O lula metsing a hloekileng kapa a leoatle, ka linako tse ling a ikamahanya le maemo lefatšeng: makhala a mobu kapa makhala. Mefuta eohle ea li-crustaceans ke karolo ea bohlokoa khoebong ea ho tšoasa litlhapi. Re bua ka ho tšoasa li-shrimp, makhala le makhala, tse batloang har'a barati ba lijo tsa leoatleng.
Crayfish e phehiloeng ke sejo se ratoang haholo se sebeletsang e le seneke se monate sa biri. Ho na le lipepe tse ngata tsa maiketsetso tse entsoeng ka maiketsetso tse fapaneng le linoko tse sebelisitsoeng. Ntho ea mantlha ha se ho e fetella ka linoko, ho seng joalo ba tla bolaea tatso ea nama.
Malebela a 5 a bohlokoa
- Nako ea ho pheha - metsotso e 15-20, ho latela boholo. Ho itokisa ho khethoa ke 'mala: crayfish e felileng ka botlalo e fetoha bofubelu. Metsi a tlameha ho nokoa ka letsoai.
- Crayfish e ntle ka ho fetisisa e tšoaroa nakong ea selemo. Ho molemo ho khetha tse kholo, nama ea tsona e tastier.
- Li-crayfish tse phelang li bolokiloe ka sehatsetsing matsatsi a mararo. Lijo tse phehiloeng le tsona li bolokoa ka metsing ao li neng li belisitsoe ho ona. Crayfish e hoammeng e bolokoa khoeli.
- Li-crayfish tse hoamisitsoeng li akheloa hang-hang ka metsing a belang ntle le ho its'oasa pele.
- Haeba crayfish e phehiloeng e fuoa ntlo ea lijo kapa cafe, ela hloko ponahalo. Crayfish e phehiloeng e ntse e phela mehatla ea eona e koaletsoe ka tlasa 'mele. Haeba mehatla e otlolohile, ho ka etsahala hore kankere li ne li shoele kapa li kula.
- Nama ke sehlahisoa sa phepo se nang le liprotheine, livithamini, likarolo tsa mohlala le iodine.
Mokhoa oa ho pheha crayfish hantle
Li-crayfish tse phelang li isoa ho pheha. Li hlatsuoa metsing a phallang ebe li bolokoa ka lebeseng halofo ea hora ho ntlafatsa tatso ea tsona. Lebese Bath le etsa hore nama e be bonolo le lero. Joale li hlatsuoa hape metsing a batang ebe lia phehoa.
Baapehi ba bang ba tlosa mala le mpa pele ba pheha, e leng se tla imolla nama matsoao a ho baba. Sena se etsoa ka tsela ena: mofets'e o fetotsoe ka mokokotlo, o ts'oaroa ka menoana e 'meli, mme mpa le mala li tlosoa ka metsamao e potolohang.
- crayfish likhomphutha tse 20
- metsi 4 l
- letsoai 4 tbsp. k.
- li-sprigs tse 3 tsa dill
- lekhasi la bay bay maqephe a 5
- li-peppercorns lijo-thollo tse 10
Likhalori: 97 kcal
Liprotheine: 20.3 g
Mafura: 1.3 g
Likhabohaedreite: 1 g
Bakeng sa ho pheha, o hloka sekoaelo se seholo, letsoai le dill. Ke u eletsa hore u se ke ua boloka dill le letsoai. Tloaelo ea letsoai ke 1 tbsp. k. letsoai ka litha e le nngwe tsa metsi.
Fans ea tatso ea linoko tse ngata e eketsa li-peppercorns, likotoana tse ka bang 10 le makhasi a bay - likotoana tse 5-7.
Ka tloaelo, ho nkoa li-crayfish tse 12, tse bolelele ba lisenthimithara tse 10 ho isa ho litara e le 'ngoe ea metsi.
Linoko li lahleloa ka metsing a belang, ebe ke crayfish. Ba e nka ka morao ka menoana e 'meli e le hore lenala le se ke la phamola monoaneng.
Mollo o tlameha ho ba matla. Ha metsi a pheha, fokotsa ho isa bohareng. Ho pheha ho behiloe leihlo kaha hangata metsi a baleha le se ka hare.
Kamora metsotso e 10, mollo oa tima 'me oa bolokoa tlas'a sekwahelo se koetsoeng metsotso e meng e 10. Kamora crayfish, ba ea e ntša ebe ba e beha sejaneng, ba e khabise ka likhase tsa lemone le makala a dill.
Ha ea lokela ho thatafalloa kapa ho laeloa ka linoko, ntho ea mantlha ho pheheng ke tatso ea nama. Kamora ho leka ho pheha crayfish makhetlo a 'maloa, ho tla hlaka hore na o ka eketsa eng le hore na o ka eketsa eng.
Li-diresepe tse sa tloaelehang tsa ho pheha
Anyezi, dill, peppercorns, e khaotsoe ka halofo, e hasana metsing a phehiloeng, makhasi a batsho a currant a kenyelletsoa tatso e khethehileng.
Li-crayfish tse phelang li tšeloa ka pitseng ea metsi a belang, li belisoa bonyane metsotso e 25 (nako ea ho pheha e ipapisitse le boholo). Pheha ho fihlela li khubelu. Crayfish e fuoa joala, e behiloe ka sejaneng se bataletseng.
Ho pheha crayfish ka biri - lipepe tse 2
Recipe - 1
Mokhoa oa ho pheha ha o fapane le oa pele, ke metsi feela a hlapolotsoeng ka biri, ka sekhahla sa 1: 1.
Ba boetse ba pheha crayfish ka kvass.
Recipe - 2
Makhaba a phehiloeng ka biri le bacon ha a tloaeleha. Crayfish e kenella ka metsing a belang, kamora ho belisoa, mafura a beoa, a arotsoe ka likotoana. Ebe lero la lemone le pepesetsoa ka sopho ea metsi, mosetareta oa eketsoa ebe oa tsoakoa. Fafatsa le dill e ncha ka holimo ebe u koahela ka sekwahelo. Pheha ho fihlela o phehile.
Recipe ea video
Crayfish ka lebese
Ho hloka mamello e ngata, empa sephetho se hlolla haholo.
- Crayfish e ineloa ka lebeseng lihora tse 3, ebe e ntšoa ebe e hlatsuoa metsing a batang. Lebese ha le tšolloe.
- Crayfish e beoa ka metsing a belang mme dill e kentsoe.
- Pheha ho fihlela o le bonolo, ebe u tšela metsi ebe u tšela lebese leo ba neng ba kentsoe ho lona.
- Kamora ho belisa lebese, pane e tlosoa mochesong, li-crayfish li beoa ka sejana ebe li khabisitsoe ka dill.
Sopho e entsoeng ka tranelate kapa lebese e loketse sejana se joalo.
Crayfish e phehiloeng ka likomkomere
Phello ke tatso e bohale.
- Crayfish e phehiloe, joalo ka lipepisong tse fetileng, ho fihlela li phehiloe, metsi a tšeloa ebe brine e tšeloa ka pane.
- Hang ha li-brine li pheha, eketsa likhaba tse 7 tsa tranelate e bolila.
- Kamora hore crayfish e ntšoe ebe e fanoa ka sopho ea tranelate e bolila eo ba neng ba phehiloe ka eona.
Haeba crayfish e sa lokela ho jeoa hang ka mor'a ho pheha, e bolokoa ka metsing, ho seng joalo nama e tla lahleheloa ke lero la eona.
Crayfish Snacks & Recipes
Ntle le litokisetso tsa setso tsa crayfish, li apeha ka ontong kapa mollong. Ha re shebeng lijana tse 7 tse ikemetseng tsa crayfish.
Crayfish ka ontong
Bakeng sa ho baka ka ontong, nka crayfish e mahareng.
- Ho tšeloa oli e nyane holim'a lakane ea ho baka ebe li-crayfish tse hlatsoitsoeng pejana lia hasana.
- Fafatsa ka linoko ebe u li romela ka ontong e batang, u behe mocheso ho likhato tse 200.
- Tlatsoa ka ontong ka metsotso e 15-20, ebe u sebeletsa.
Crayfish e kotsing
Hape crayfish e besitsoe mollong. Ena ke e 'ngoe ea tharollo e ntle ea ho pheha ka ntle.
- Li-crayfish lia hlatsuoa ebe lia omisoa.
- E 'ngoe le e' ngoe e phuthetsoe ka foil bakeng sa ho baka ebe e kenngoa ka mashala a chesang a mollo.
- Pheha metsotso e 10-15, ho latela boholo ba crayfish le mocheso oa mashala.
Sopho ea Crayfish
Crayfish e phehiloe ka e 'ngoe ea litsela tse tsebahalang (nama e phehiloeng e lokela ho ba 300 g).
Litokisetso
- Liiee tse nyane le lihoete li khaola likotoana, celery e khabeloa ka thipa.
- Abela lieiee ka botoro e futhumetseng, Fry, eketsa lihoete le celery.
- Moro o chesang oa kana (0.5 a etsang dilitara tse) le metsi a lekanang a tšeloa ka sekotlolo.
- Kamora ho pheha ha moro, ho lahleloa nama ea crayfish e hahiloeng, makhasi a bay, letsoai le pepere. Kenya coriander e nyane le thyme ho latsoa, pheha metsotso e 30.
- Ho etsa sopho e le ntho e ts'oanang, e otloe ka blender.
- Ka sekotlolo se seng sa metsi, kopanya botoro le khaba ea phofo ho fihlela e boreleli, tšela sopho e sothehileng ebe o e belisa.
- Motsotsong oa ho qetela, eketsa litlama tse khethiloeng, letsoai, pepere e chesang (bakeng sa sebapali), halofo ea khalase ea tranelate, lero la kalaka.
Sopho e tla ba monate!
Sopho ea crayfish ea litlolo
- Beha eiee e boholo bo mahareng, eiee e hahiloeng hantle, moro oa kana, e ka bang lilithara tse 0,5 ka pane ea ho hadika. Koala mocheso o tlase metsotso e 10.
- Beha likhaba tse 2 tsa metsi ka sekotlolo. botoro, whisk ka 2 tbsp. phofo. Otla ho fihlela botsitso ba boima bo tšoana le tranelate e bolila.
- Ha u ntse u hohla, butle-butle u tšollele moro, lebese le chesang (likhalase tse 2), letsoai, pepere ho latsoa, ebola crayfish e phehiloeng hantle (500 g).
- Sopho, e hlohlelletsa khafetsa, tlisa ho pheha, empa u se ke ua e pheha.
- A tšeloa ka lipoleiti, a khabisitsoe ka molala oa crayfish le litlama tse khethiloeng, hanghang a li sebelisa ka croutons.
Video ea ho etsa sopho ea tranelate
Bajaki Snack
Bakeng sa seneke u tla hloka crayfish e 10, khalase ea veine e tšoeu, likhaba tse 2. botoro, letsoai, pepere, kumine.
Litokisetso
- Li-crayfish lia hlatsuoa ebe lia omisoa. Botoro e futhumatsoa ka pitseng, hang ha e bela, crayfish e beoa ebe e halikiloe ho fihlela e fetoha pinki.
- Letsoai, pepere, eketsa komine e nyane, e tšele ka veine ebe e koahela, o ntse o pheha ka mocheso o mahareng metsotso e ka bang 15.
- Lokisa mongobo. Moro o hlatsoitsoeng ke crayfish o tlhotliloeng, ho tšeloa khaba ea botoro le khaba ea phofo. Moro o phehiloe ka motsotso, 'me ha o tenya, eketsa khaba ea oli, emela hore e qhibilihe, ebe oe hlohlelletsa hantle ka spatula kapa khaba.
Crayfish e tšeloa ka mongobo o monate 'me ea fuoa. Ho eketsa ho rarahana, khabisa sejana ka mehloaare, litlama le meroho.
Pilaf ea crayfish
E bonolo ho lekana ho itokisetsa, empa e monate ebile e monko o monate, o fumana pilaf ho tsoa ho crayfish.
- Kopanya linoelo tse 2 tsa raese (e phehiloeng pele ho fihlela halofo e phehiloe) le halofo ea khalase ea mehloaare e khethiloeng, eiee e khethiloeng hantle, pepere e le 1 e monate (khaola likotoana), eketsa linoelo tse 3 tsa nama ea crayfish e phehiloeng e halikiloeng le halofo ea khalase ea chisi e cheddar.
- Lisebelisoa li tsoakane ebe li beoa ka sejaneng sa ho baka. A saucepan qhibiliha botoro (3 tablespoons), butle-butle, whisking ka whisk, eketsa e lekanang ea phofo. Ha e ntse e hlohlelletsa, hadika nako e ka etsang motsotso.
- Kenya linoelo tse peli tsa lebese ho phofo, u tsoele pele ho hlohlelletsa, 'me u tuke metsotso e meng e 2.
- Tšela pilaf le spaghetti ebe o kenya ka ontong halofo ea hora ho fihlela e le putsoa ka khauta.
Pilaf e itokiselitseng e tšeloa ka ghee, e fafatsoa ka litlama tse ncha kaholimo ebe e fuoa hanghang.
Raese e nang le kankere melala
- Crayfish e phehiloe le ho hloekisoa. Khetla, e hlatsoitsoeng hantle ka metsi, ea omisoa ka microwave, ebe ea silakanngoa e le nyane kamoo ho ka khonehang, ba bang ba sebelisa grinder ea kofi.
- Arola botoro ka pane ea ho chesa, eketsa crayfish le Fry ho fihlela oli e le khubelu, e hlohlelletsa nako le nako.
- Oli e fetisoa ka sesepa se setle 'me raese e halikiloe ho eona ho fihlela e sootho. Joale feela eketsa metsi (ka karolelano ea kopi e le 'ngoe ea raese linoelo tse 3 tsa metsi), letsoai, koahela ka thata.
- E ts'ehetsoa ka mocheso o tlase ho fihlela raese e pheha, nako le nako eketsa metsi.
- Qetellong ea ho pheha, eketsa nutmeg.
Melala ea crayfish ea khaoloa, ea beoa ka holim'a raese, ea fafatsoa ka litlama ebe ea fuoa.
Karolo e nyane ea se ka lokisoang ho tsoa ho crayfish e fuoa kahlolo ea babali. Ho lokisa lijo tse bobebe tse fapaneng, ntho ea mantlha ke ho ithuta ho pheha crayfish ka nepo, ebe o khona ho fa baeti ba hau thabo.