Mokhoa oa ho etsa likuku tsa Selemo se Secha - mehato ea mehato le mehato

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Ho thata ho fumana lelapa le ketekang Selemo se Secha ntle le kuku ea letsatsi la tsoalo. Ka lebaka lena, ke tla arolelana lipepe tsa mehato le mehato bakeng sa li-dessert tsa Selemo se Secha. Li tla ba molemo ka ho lekana ho baphehi ba nang le boiphihlelo le batho ba nang le tjantjello ea ho etsa mahobe a Selemo se Secha hae.

Qalong, ke etsa tlhahiso ea risepe ea kuku e monate, e kenyelletsang bohobe le bohobe bo khuts'oane, 'me sebapali se entsoe ka tranelate, e nang le botoro le tranelate e bolila.

Ke sebelisa lihlahisoa tse fapaneng ho khabisa kuku ea ka ea Selemo se Secha. Tsena li kenyelletsa chokolete, jeli ea mebala e fapaneng, caramel le biscuit. Ntho efe kapa efe e haufi e tla e etsa.

Puff pastry 500 g
botoro e 1 pakete
phofo 2 linoelo
cocoa 6 tbsp. k.
tsoekere 1 senoelo
mahe a mahe 2 likhomphutha
phofo e bakang, vanillin ½ tsp.
Bakeng sa tranelate
tsoekere 120 g
tranelate e bolila 300 ml
starch 2 tbsp. k.
botoro e 1 pakete
makhooa a mahe 2 likhomphutha

Likhalori: 260 kcal

Liprotheine: 5.2 g

Mafura: 13.2 g

Likhabohaedreite: 28.8 g

Etsa likuku tse khutšoane. Fetisetsa botoro ka grater ebe u sila ka li yolk tse peli. Ke eketsa vanillin, letsoai le tsoekere ho motsoako o hlahisoang. Ke kopanya tsohle.
Ke tšela cocoa hlama. Tšela phofo ea ho baka le phofo ka sekotlolo se arohaneng. Hlohlelletsa le ho kopanya le motsoako. E sala e le ho hlaba hlama ebe ee romela sehatsetsing ka hora e le 'ngoe.
Kamora hore nako e fete, ke ntša hlama, ke e arola likarolo tse 4 ebe ke e phuthela letlalong la letlalo.
Likuku li lokela ho apeha metsotso e ka bang 10 mocheso oa likhato tse 180. Ha mahobe a se a lokile, hanghang ke ile ka khaola mathoko.
Ke pheha mahobe ka bohobe, ho latela litaelo tse paketeng.
Ho lokisa tranelate. Ke tšela tranelate e bolila, vanillin, starch le liprotheine tse nang le tsoekere ka pitseng. Ke kopanya tsohle ebe ke pheha ho fihlela tranelate e ba tenya. Hlohlelletsa nako eohle.
Lumella custard e pholile ha e ntse e otlanya botoro. Ka mor'a hore motsoako o pholile, kopanya le botoro le ho otla.
E sala e le ho bopa kaka. Ke qala ka sekhahla se sootho. Ke chencha likuku, ke tlotsa ka tranelate.
Kamora ho bokella kuku, e khabise ka chokolete le litholoana ebe o e kenya ka sehatsetsing nako e ka etsang hora hore o ineke.

Ho thata ho nahana ka tafole ea Selemo se Secha ntle le kuku. Li-dessert tse khabisitsoeng ka setaele se loketseng li loketse letsatsi la phomolo. Ke tabeng ena feela e tla ntlafatsa mokete, 'me bakeng sa bana e tla ba mpho e ntle ea Selemo se Secha.

Mokhoa oa ho etsa kuku ea mahe a linotsi mariha

Ha ho hlokahale ho tla ka risepe ea ho rarahana ho phahameng. Ntho ea mantlha ke ho nka bongata bo nepahetseng ba metsoako e kantle ho naha. Ka ho khetheha, kuku ea mahe a linotši e entsoeng ka setaele sa mariha e tla ba mokhabiso o motle oa tafole.

Lisebelisoa:

phofo - linoelo tse 2.
tranelate e bolila - 1 khalase.
mahe - likarolo tse 3.
tsoekere - 100 g
li-prunes - 150 g.
walnuts - likhomphutha tse 6.
mahe a linotši - 3 tbsp. likhaba.
soda - 1 tsp.

POPI:

tsoekere - 1.5 linoelo.
tranelate e bolila - likhalase tse 2.

Mokhabiso:

liaparo tse khabisitsoeng - li-pinch tse 2
Li-flakes tsa coconut - pakete e le 'ngoe.
Ho tšela chokolete - 20 g.

Litokisetso

Lokisetsa hlama ea kaka. U sebelisa motsoako, otla tsoekere, mahe a linotši le mahe. Kenya tranelate e bolila ho motsoako 'me u tsoele pele ho whisking.
Hlatsoa li-prunes hantle 'me u tlose peo. Haeba e tiile, e kenye metsing a belang metsotso e 15. Hlatsoa 'me u khaole litholoana.
Ebola 'me u khaole linate. Se ke oa sila lithollo haholo. Ho seng joalo, boteng ba kuku bo tla fokola.
Kenya li-prune ka linate hlama, eketsa phofo le soda.
Otla motsoako ho fihlela ho fumanoa hlama e tenya, e tenya.
Beha karolo ea boraro ea hlama pampiring ea ho baka e tlotsitsoeng ebe u e aba ka ho lekana. Romella foromo le hlama ka ontong ka metsotso e 15. Mocheso - likhato tse 200.
Tsoela pele ka tsela e ts'oanang le hlama e setseng.
Setlolo. Kopanya tranelate e bolila le tsoekere le morethetho, eketsa vanillin e nyane. Smear mahobe ka tranelate e hlahisoang.
Tlohela tranelate mahlakoreng a kaka.
Moralo o khabisitsoeng. U ka ja kuku ea mahe a linotsi hona joale. Leha ho le joalo, re ntse re itokisetsa lijo tse ncha tsa Selemo se Secha. Ka hona, re theha kuku ka nepo.
K'honeng e ka tlase letsohong le letona, fafatsa herringbone ka li-flakes tse tala tsa coconut ebe o fafatsa mathoko.
U sebelisa li-sprinkles tse khabisitsoeng, taka mekhabiso ea sefate sa Keresemese, 'me u sebelise topping ea chokolete ho ngola mongolo oa Selemo se Secha.
Romella kaka sehatsetsing ka lihora tse 'maloa. Kahoo mahobe a tletse hantle ka tranelate.

Malebela a Video

Keke ea Selemo se Secha e fuoa tafoleng kamora hore baeti ba latsoe li-mushroom tsa nama ea kolobe kapa oyster. Ho seng joalo, ba tla hlaba lipompong hanghang. Ke boleletse diresepe tse peli feela, empa sengoloa sena ha se felle moo.

Ho pheha kaka ea blueberry

Selemo se Secha se tšoana le peiso ea limpho, liaparo le litšebeletso tsa mantlha. Motho e mong le e mong ea amohelang baeti o batla ho pheha ho hong ho monate le ho sa lebaleheng. Ha e mong a ntse a leka ho pheha buckwheat e monate, ea bobeli e ntse e etsa lipompong.

Lisebelisoa:

mahe - likhomphutha tse 4.
phofo - 400 g.
tsoekere - 1 khalase.
blueberries - linoelo tse 0,5.

POPI:

tsoekere - 1 khalase.
tranelate e bolila - ml.

Mokhabiso:

li-flakes tsa coconut tse mebala-bala.
li-sprinkles tse mebala-bala - pakete e le 'ngoe.

Litokisetso

U sebelisa motsoako, otla mahe hantle ho fihlela boima bo fumana 'mala o mosehla' me bo eketseha ka molumo. Hopola, mahe a sa otloang hantle a tla etsa hore biscuit e fokotsehe hanyane.
Kenya tsoekere ho boima ba lehe. Se ke oa tima mochini o tsoang. Otla boima ka nako e itseng.
Kenya phofo. Haeba o sa tsebe hantle hore mahe a otloa hantle, eketsa phofshoana e nyane ea ho baka.
Tšela li-blueberries ka setsing se nang le hlama. Se ke oa theola monokotsoai o hoamisitsoeng pele ho nako. Ho seng joalo, monokotsoai o tla lahleheloa ke lero la oona le monate.
Koahela botlaaseng ba foromo e telele ka pampiri ea ho baka ebe o tlatsa hlama. Bake kuku ea seponche ka ontong ka metsotso e ka bang 20 mocheso o mahareng.
Tlosa bisikiti e feliloeng ka hlobo, 'me ha e fola, tlosa pampiri ea ho baka.
Kaha kuku e tla ba tenya, e khaole ka halofo. Haeba u rata mahobe a tsoekere, soak mahobe ka sirapo ea tsoekere.
Etsa tranelate. Ho etsa sena, ho lekane ho kopanya tsoekere le tranelate e bolila ebe o otla hantle.
Abela kuku ea pele ka tranelate, ebe o beha ea bobeli ho eona, ebe o kenya kopo ea lera la tranelate hape.
E setse ho khabisa. U sebelisa phofo, taka sefate sa Keresemese le Santa Claus. Hona ha ho bonolo ho e etsa, empa khaba e nyane le leino la meno li tla nolofatsa mosebetsi.
Pata kaka e felileng ka sehatsetsing bakeng sa ho emisoa.

Lethathamo la liphekolo tsa matsatsi a phomolo, tse kenyeletsang mahobe a Selemo se Secha a tsebahalang haholo, ha le felle ka khetho e le 'ngoe.

Cake ea Heringbone ea mastic

Pele ho Selemo se Secha, bo-'mè ba malapa ba ntse ba nahana hore na ba ka e reka ka lebenkeleng kapa ba e etsetse bona hae. Phekolo ke eona e bonolo ho reka. Leha ho le joalo, basali ba bangata ba malapa ha ba leke ho ea ka tsela e bonolo le ho rarolla bothata ka bobona.

Taba ea mantlha, pheha kuku ea seponche, ebe u seha li-diameter tse 'maloa tse fapaneng ho kuku e le' ngoe.
Bokella kaka ho tšoana le sefate sa Keresemese. Ho ka sebelisoa tranelate efe kapa efe. Ha ho na taba. Ha e le 'na, tranelate ea lebese le koahetsoeng le botoro e tla etsa. Ho bohlokoa ho eketsa monokotsoai, litholoana le litholoana tse monate.
Etsa mekhahlelo ea pele ka ho tšoana, ebe u sebelisa mahobe a bophara bo nyane. Kahoo etsa khoune.
Kamora ho bokana, beha sefate ka sehatsetsing hore likuku li kolobisoe ebe kuku ka boeona e hoamisitsoe.
Joale khabisa. Ho etsa sena, lokisetsa mastic e tala. U sebelisa hlobo e nyane, khaola lipalesa tse ngata tse nyane. Ke tabeng ena feela moo kuku e tla tšoana le sefate sa Keresemese.
Haeba ho se na mastic cutouts, sebelisa li-cookie sprocket shape.
Etsa naleli ka mastic, u kenye khoele ea meno ho eona ebe ue lokisa ka holim'a kaka
E setse ho khabisa ka lipalo tsa mastic. Phello ke setšoantšo se jeoang le se monate sa letšoao le lulang le le setala sa Selemo se Secha.

Recipe ea video

Keke e pholileng "Chessboard"

Boholo ba bo-'mè ba malapa ba loanela ho khabisa mesebetsi ea matsoho e phehiloeng ka selemo sa Selemo se Secha. Re bua ka li-mushroom tsa oyster le lijana tse monate.

Lisebelisoa:

mahe - likhomphutha tse 4.
metsi a batang - 3 tbsp. likhaba.
tsoekere - 200 g
tsoekere ea vanilla - pakete e le 'ngoe.
phofo e bakang - 2 tsp.
cocoa - 6 tbsp. likhaba.
phofo - 150 g.
oli ea limela.

POPI:

gelatin e tšoeu - maqephe a 7.
tranelate - 400 ml.
tsoekere ea vanilla - lipakete tse 2.
chisi e nang le mafura a tlase - 500 g.
tsoekere - 150 g
lebese - 125 ml.
lero le khabo ea lemone e le 'ngoe.

Litokisetso

Koahela ka tlase ho sejana sa ho baka ka pampiri. Kopanya makhooa le metsi a batang ebe u a otla ho fihlela foam e hlaha. Kenya vanilla le tsoekere e tloaelehileng nakong ea tšebetso.
Ha u ntse u whisk, eketsa li-yolk, phofo e bakang, phofo le cocoa. Ebe u eketsa oli ea meroho ebe u kopanya bonolo. Tabeng ena, hlama e tla lula e le moea.
Kenya hlama ka hlobo ebe o boreleli hantle. Boha ka ontong ka halofo ea hora ka likhato tse 170.
Tlosa biscuit e felileng ka hlobo, arola pampiri ebe u pholile. Ebe u khaola kaka ka bolelele ho etsa likuku tse peli. Tšela kuku ea tlase sejaneng. U tla hloka reng ea tšepe ho thibela tranelate ho tsoa.
Khaola kuku ea bobeli hore o tle o fumane mehele e 6 ka bophara ba 2 cm.
Koahela maqephe a gelatin ka metsing. Kopanya tsoekere ea vanilla le tranelate le ho e otla. Kopanya lero le khama ea sirilamunu ka lebese, tsoekere le chisi ea kottage ebe u li otla ka sekoakanyi.
Penya le ho qhibilihisa maqephe a gelatin hantle. Kamora moo, eketsa likhaba tse peli tsa khalase ea curd ho gelatin. Tšela motsoako ka sekotlolo sa tranelate 'me u kenye tranelate e shapuoa.
Senya kaka e tlase ka tranelate. Rala mehele ea pele, ea boraro le ea bohlano e sehiloeng ho kuku ea bobeli holimo. Tlatsa sebaka pakeng tsa mehele ka tranelate.
Kenya mehele ea bobeli, ea bone le ea botšelela meheleng ea tranelate, 'me u tlatse sebaka pakeng tsa bona ka tranelate. Kamora moo, kuku e lokela ho ema ka sehatsetsing lihora tse ka bang 6.
Kamora nako ena, ntša kuku 'me u behe liphahlo tse 10 tsa bophara ba lisenthimithara tse 2 holim'a metsi. Kamora ho tlosa metopa, o fumana lisele.

Ke ts'epa hore o thabela moqapi oa ka. Haeba u sebini, taka likotoana tsa chess ka chokolete e qhibilihisitsoeng.

Keke ke karolo ea bohlokoa ea ketsahalo ea mokete. E ka ba letsatsi la tsoalo, la 8 Hlakubele, Selemo se Secha.

Ha ho mohla nkileng ka reka likuku tsa mabenkele. Ha se hore ha ke tšepe bahlahisi ba malapeng, ke hore lelapa leso le rata li-dessert tseo ke li phehang ka matsoho a ka ho feta. Joale o tla khahlisa lelapa la hau ka kuku e ncha le e monate ea Selemo se Secha. Mahlohonolo!

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