Salate ea soneblomo e nang le litlhapi - lipepepe tse 6
E 'ngoe ea lisalate tse ratoang haholo le tse ntle tafoleng ea mokete ke salate ea soneblomo, ka lebaka la tatso ea eona e ikhethang le nehelano ea eona ea mantlha. Bana ba e rata ka ho khetheha, ka lebaka la ho ba teng ho risepe ea khale ea li-chips. Sena, ehlile, ha se sehlahisoa sa bohlokoa ka ho fetesisa, empa bakeng sa phetoho matsatsing a phomolo, o ka emisa lelapa la hau joalo ka mokhelo.
Litokisetso tsa ho pheha
- Ho hlokahala mayonnaise ho ntlafatsa likarolo. Haeba o lakatsa, kapa haeba ho na le li-contraindication tsa tšebeliso, e ka nkeloa sebaka ke tranelate e bolila.
- Lisebelisoa tsohle li sehiloe hantle, kaha sejana se pakiloe ka mekhahlelo 'me salate e lokela ho ba makhethe.
- Pele o sebeletsa, sejana se lokela ho tšeloa ebe se kolobisoa bonyane hora.
- Mahe, khoho ea khoho e phehiloe pele.
- Li-mushroom li se li halikiloe pele.
Kakaretso ea khale
- fillet ea khoho e phehiloeng 250 g
- li-mushroom tse khethiloeng (champignon) 350 g
- lehe la kana 4 likhomphutha
- mayonnaise 150 g
- mehloaare 80 g
- dita 100 g
Likhalori: 157 kcal
Liprotheine: 11 g
Mafura: 9.7 g
Likhabohaedreite: 5.6 g
Tlotsa botlaaseng ba poleiti eo salate e tla bokelloa ka eona le mayonnaise.
Khaola nama ka likotoana tsa sebopeho sefe kapa sefe: li-cubes, marapo. Rala ka mokatong oa pele.
Beha li-mushroom ka lera la bobeli. Smear le spaghetti.
Grate liprotheine ebe u li beha li-mushroom.
Fafatsa ka chisi. Lubisa ka ho apara.
Fafatsa le li-yolk tse grated - ena ke bohareng ba salate ea rona.
Khaola mehloaare 'me u iketsetse ho etsisa peo ea soneblomo.
Hlophisa dichips ka selikalikoe.
Bakeng sa botle, o ka tšela meroho e khethiloeng ka bophara.
"Soblomo" e monate le likhoho le li-mushroom
Salate e ka lokisoa ho latela risepe ea khale, e nang le lihlahisoa tse tšoanang. Empa sebakeng sa li-mushroom tse khethiloeng, khetha tse ncha. Li tšele ka oli ea meroho esale pele. O ka eketsa lera le leng la chisi e halikiloeng.
Recipe ea video
Khoho e tsubang le phaenapole salate
Sebakeng sa khoho e phehiloeng, o ka sebelisa khoho e tsubang, haeba ho se na lipelaelo ho sehlahisoa sena. Sesebelisoa sena se tla eketsa piquancy, le phaenapole - monate o monate o sa tloaelehang.
Lisebelisoa:
- tamati - 2 likhomphutha .;
- mahe - likhomphutha tse 3 .;
- khoho (tsuba) - 370 g;
- poone - makotikoti a 340 g;
- liphaenapole - 230 g;
- li-chips - pakete ea 100 g;
- mehloaare - 75-80 g;
- mayonnaise - pakete ea 250 g
Ho pheha joang:
- Hlatsoa litamati, u li ebole.
- Khaola khoho ka khabeloa.
- Grate mahe a phehiloeng: li-yolk tse arohaneng le makhooa.
- Tlotsa botlaaseng ba poleiti ka mayonnaise 'me u qale ho jala nama le tamati. Smear le spaghetti.
- Beha liprotheine, poone. Smear ka ho apara.
- Ebe mokato oa liphaenapole tse hahiloeng hantle, fafatsa le yolks.
- Khaola lifate tsa mohloaare "peo" 'me u apare li-yolk.
- Khabisa ka li-chips ka selikalikoe, empa u li etse hora kamora ho kenya salate.
Li-diresepe tse khahlisang le tsa mantlha bakeng sa salate ea "soneblomo"
Mofuta oa khale o kenyelletsa ho sebeletsa sejana ka sebopeho sa soneblomo, empa metsoako ea kahare e ka ba e fapaneng le e sa tloaelehang.
Ka li-sardine
Phetolelo ea litlhapi ea salate ea setso. Sebakeng sa sardine, sebete sa cod se lumelloa.
Lisebelisoa:
- litelu - 250 g;
- likomkomere tse khethiloeng - 2 likhomphutha .;
- mahe (a phehiloeng) - likhomphutha tse 3 .;
- lihoete (phehiloeng) - 2 likhomphutha .;
- mayonnaise - 250 g;
- mehloaare - 75 g;
- liphutheloana tsa li-chips - 80 g;
- liiee tse tala - sehlopha.
Litokisetso
- Beha sardine ka tlase ho sejana ebe u khumama ka fereko. Fafatsa ka mayonnaise.
- Sebelisa likomkomere tse khaotsoeng hantle. Haeba u lakatsa, litholoana tse khekiloeng li ka nkeloa sebaka ke tse ncha.
- Kenya mokato oa lihoete tse halikiloeng. Fafatsa ka mayonnaise.
- Lera le latelang ke liprotheine tse grated, 'me ho tsona re tšela liiee tse tala tse hahiloeng hantle, ebe ke mongobo.
- Lera la ho qetela ke li-yolk tse grated. Ho tloha mehloaare e khethiloeng re etsa mohlala ka lipeo.
- Re fana ka nako ea ho fepa, ho khabisa li-chips ka mathoko.
- Sebeletsa salate, e khabisitsoeng ka litlama tsa dill selikalikoe.
Ka li-chips le lipeo
Bakeng sa mokhabiso, ntle le mehloaare, o ka sebelisa poone kapa peo. Ho risepe ena, re tla sebelisa peo, e leng molemo ho reka peeled.
Lisebelisoa:
- khoele ea khoho (phehiloeng) - 230 g;
- li-mushroom - 270 g;
- lehe - 2 likhomphutha .;
- tleloubu
- sehoete;
- mayonnaise - pakete ea 250g;
- peo - 100-150 g;
- litlhapi - mokotla oa 80 g
Litokisetso
- Rala botlaaseng ba poleiti ka li-fillets tse hahiloeng hantle, seaparo se nang le mayonnaise.
- Ebola lieiee le lihoete. Khaola eiee hantle. Saute ho fihlela e le putsoa le khauta, eketsa lihoete tse shabby.
- Tsoela pele ho sootho.
- Lokisetsa meroho mokatong o latelang. Fafatsa ka mongobo.
- Makhooa a makhooa a grate.
- Khaola li-mushroom le Fry. Apara meroho. Koahela ka moaparo.
- Koahela ka li-yolk tse grated.
- Khabisa ka lipeo.
- E tlohelle. Khahlisa ka li-chips pele u li sebelisa.
Bakeng sa botle, o ka fafatsa meroho e hahiloeng hantle ka poleiti ho potoloha salate.
Recipe ea video
Ka melamu ea lehlaka
Ho latela risepe ena, sebakeng sa nama ea kana, re nka lithupa tsa lekhala.
Lisebelisoa:
- li-mushroom - 370 g;
- lithupa tsa lehlaka - 220-240 g;
- lehe - 4 likhomphutha .;
- litapole (phehiloeng) - 2 likhomphutha .;
- likomkomere (tse ncha kapa tse letsoai);
- chisi - 85 g;
- mehloaare - 85 g;
- mayonnaise - 250 ml;
- litlhapi - 80 g.
Litokisetso
- Tšela lithupa tse hahiloeng hantle mokatong oa pele. Fafatsa ka mayonnaise.
- Fry li-mushroom, li behe lithupeng, makhooa a mararo a mahe. Tšela le spaghetti.
- Lera le latelang ke litapole tse halikiloeng, ebe li lateloa ke likomkomere tse hahiloeng hantle. Ho nosetsa ka ho apara.
- Re ala chisi e halikiloeng le li yolk ho eona.
- Khabisa ka mehloaare e khethiloeng ka mokhoa oa lipeo. Lumella likarolo hore li tebile.
- Khahlisa ka li-chips pele u sebeletsa.
Khalori e nang le salate
Likhalori tsa salate ho latela risepe ea khale ke 206 kcal ka ligrama tse 100. Boholo ba likhalori bo tsoa ho mayonnaise, ha o e nkela ka tranelate e bolila, e theohela ho 157 kcal.
Boleng ba phepo ea khetho ea khōhō le phaenapole e tsubiloeng ke 158 kcal (karolo ea lijo tse mafura e fokotsehile ka lebaka la tamati, phaenapole le poone).
Litlhapi tse nang le sardine li tla ba le likhalori tse 225 kcal. Empa ena ha se data ea hoqetela, hobane bo-mme ba malapa ba lula ba fetola lisebelisoa, 'me boleng ba matla bo fetoha ka nepo.
Malebela a Sebetsang
Ha nako e ntse e ea, ho hlahile mekhoa e meng e poteletseng ea ho pheha, ka lebaka leo salate, leha e le hae, e fetoha e ntle.
- Ho molemo ho koahela li-chip pele u li sebelisa, ho seng joalo li tla koloba.
- Moro oa kana o phehiloeng o ka sala bakeng sa ho etsa sopho kapa sopho efe kapa efe.
- Ka thuso ea mehloaare le mehloaare, o ka tšoantšetsa linotši, tse tla shebahala li le "pele ho" soneblomo ".
- Ho tšela mayonnaise kapa tranelate e bolila ka bonolo, etsa lesoba le lenyane ka har'a pakete ebe u koahela lera ka leng ka molatsoana o mosesane.
Recipe ea khale e ka fapana ka mefuta e meng, ho nahanoa ka motsoako oa litakatso tsa sehlahisoa. Ntho ea bohlokoa ke ho boloka mohopolo oa nehelano: ka sebopeho sa lipalesa tse chabetseng. Ha ho ntse ho etsoa liteko tsa sejana, mosebetsi o mocha o ka tsoaloang o ka tsoaloa.